18 Easy Frozen Greek Yogurt Recipes!

If you love a frozen treat but you’re trying to keep things a little healthier, then you absolutely need to try making your own frozen Greek yogurt! It’s a wonderfully delicious and healthy alternative to traditional ice cream, and it has a satisfyingly creamy texture as well as the added benefits of probiotics and protein.

These no-churn frozen Greek yogurt recipes are super simple to make, require no ice cream maker, and contain no added sugar. My kid loves them, and I love that I can give her a healthy treat without worrying about any nasty additives that might be hiding in store-bought alternatives!

Before we get into the recipes, here are some useful tips that I always use when preparing frozen yogurt to help create the very best results:

• Use Full-Fat Yogurt: For the creamiest texture, opt for full-fat Greek yogurt. Lower-fat versions can lead to a grainier consistency, and they’re just not as satisfying when it comes to either taste or texture!
• Sweeten to Taste: Greek yogurt is tangy, so you can add honey, maple syrup, or your preferred sweetener to balance the flavors. This is optional, and I recommend tasting first so you can tailor the dessert to your own preferences.
• Blend Thoroughly: Mix your yogurt, sweetener, and any additional flavors (like fruit or vanilla extract) in a blender for a smooth base. You don’t need a fancy or expensive machine – what you already have at home will likely work just fine!
• Add Flavorful Mix-Ins: Swirl in fruit compote, chocolate chips, or crushed nuts after churning for added flavor and texture, if you like.
• Avoid Over-Freezing: Serve the frozen yogurt while it’s soft and creamy, or let it sit at room temperature for a few minutes before scooping.
• Layer for Parfaits: Freeze in layers with granola or fruit for a fun, layered treat. This is one of my favorite fancy breakfast ideas!
• Store Properly: Use an airtight container to prevent freezer burn and keep your frozen yogurt fresh

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1. Strawberry Greek Frozen Yogurt

This classic strawberry frozen yogurt is bursting with fresh strawberry flavor and has a smooth, creamy texture. It’s a refreshing treat that’s so perfect for the summer months, with all the natural sweetness of ripe strawberries.

Ingredients:

• 2 cups plain Greek yogurt
• 2 cups fresh strawberries, hulled and chopped
• 1 tablespoon lemon juice
• 1/2 teaspoon vanilla extract

Instructions:

1. In a blender or food processor, blend the strawberries, lemon juice, and vanilla extract until smooth.
2. In a mixing bowl, combine the strawberry puree with the Greek yogurt.
3. Pour the mixture into a loaf pan or shallow container, cover, and freeze for at least 4 hours or until firm.
4. Serve this creamy and fruity frozen yogurt with extra chopped strawberries on top, if desired.

2. Banana Greek Frozen Yogurt

This banana Greek frozen yogurt is naturally sweet, creamy, and full of banana flavor. It’s a perfect healthy dessert that tastes like a frozen version of banana pudding!

Ingredients:

• 2 cups plain Greek yogurt
• 3 ripe bananas, sliced and frozen
• 1 teaspoon vanilla extract
• 1/2 teaspoon ground cinnamon

Instructions:

1. In a blender or food processor, blend the frozen banana slices, vanilla extract, and cinnamon until smooth.
2. Mix the banana puree with the Greek yogurt in a bowl until well combined.
3. Pour the mixture into a loaf pan, cover, and freeze for at least 4 hours or until set.
4. Serve this creamy banana frozen yogurt with a sprinkle of cinnamon on top for extra flavor.

3. Chocolate Greek Frozen Yogurt

Everyone loves chocolate ice cream, right? Rich and chocolatey, this Greek frozen yogurt is a healthy alternative to traditional chocolate ice cream. The combination of cocoa and yogurt provides a satisfying dessert without the guilt.

Ingredients:

• 2 cups plain Greek yogurt
• 1/4 cup unsweetened cocoa powder
• 3 tablespoons honey or pure maple syrup (optional, for a touch of sweetness)
• 1 teaspoon vanilla extract

Instructions:

1. In a bowl, whisk together the Greek yogurt, cocoa powder, honey or maple syrup (if using), and vanilla extract until smooth and well combined.
2. Pour the mixture into a loaf pan, cover, and freeze for at least 4 hours or until firm.
3. Serve this rich and creamy chocolate frozen yogurt with a sprinkle of cocoa nibs or dark chocolate shavings on top.

4. Blueberry Greek Frozen Yogurt

This blueberry Greek frozen yogurt is packed with antioxidants and bursting with the sweet-tart flavor of fresh blueberries. It’s a delicious treat that’s as nutritious as it is delicious, and I always go for a second serving of this one!

Ingredients:

• 2 cups plain Greek yogurt
• 2 cups fresh blueberries
• 1 tablespoon lemon juice
• 1 teaspoon vanilla extract

Instructions:

1. In a blender or food processor, blend the blueberries, lemon juice, and vanilla extract until smooth.
2. In a bowl, mix the blueberry puree with the Greek yogurt until well combined.
3. Pour the mixture into a loaf pan, cover, and freeze for at least 4 hours or until set.
4. Serve this vibrant blueberry frozen yogurt with a handful of fresh blueberries on top.

5. Cherry Greek Frozen Yogurt

This cherry Greek frozen yogurt is made with fresh or frozen cherries, giving it a naturally sweet and slightly tart flavor. It’s a refreshing and healthy dessert that’s perfect for cherry lovers, and it’s also sophisticated enough to consider serving at a dinner party or for a special family meal!

Ingredients:

• 2 cups plain Greek yogurt
• 2 cups fresh or frozen cherries, pitted
• 1 tablespoon lemon juice
• 1 teaspoon almond extract

Instructions:

1. In a blender or food processor, blend the cherries, lemon juice, and almond extract until smooth.
2. Combine the cherry puree with the Greek yogurt in a bowl and mix until smooth.
3. Pour the mixture into a loaf pan, cover, and freeze for at least 4 hours or until firm.
4. Serve this tangy cherry frozen yogurt with a garnish of chopped almonds or extra cherries.

6. Peanut Butter Greek Frozen Yogurt

This creamy peanut butter Greek frozen yogurt is rich in flavor and high in protein, making it a satisfying and healthy treat. The natural peanut butter provides a delicious nutty flavor that pairs perfectly with the tangy yogurt.

Ingredients:

• 2 cups plain Greek yogurt
• 1/2 cup natural peanut butter
• 1 teaspoon vanilla extract
• 2 tablespoons honey or pure maple syrup (optional)

Instructions:

1. In a bowl, mix the Greek yogurt, peanut butter, vanilla extract, and honey or maple syrup (if using) until smooth and well combined.
2. Pour the mixture into a loaf pan, cover, and freeze for at least 4 hours or until firm.
3. Serve this rich peanut butter frozen yogurt with a sprinkle of crushed peanuts on top for added crunch.

7. Mango Greek Frozen Yogurt

This mango Greek frozen yogurt is a tropical delight that’s creamy, refreshing, and naturally sweet. It’s the perfect healthy dessert for warm days.

Ingredients:

• 2 cups plain Greek yogurt
• 2 cups fresh or frozen mango chunks
• 1 tablespoon lime juice
• 1 teaspoon vanilla extract

Instructions:

1. In a blender or food processor, blend the mango chunks, lime juice, and vanilla extract until smooth.
2. Mix the mango puree with the Greek yogurt in a bowl until well combined.
3. Pour the mixture into a loaf pan, cover, and freeze for at least 4 hours or until firm.
4. Serve this vibrant mango frozen yogurt with a sprinkle of shredded coconut on top.

8. Raspberry Greek Frozen Yogurt

This raspberry Greek frozen yogurt is a tangy, sweet treat bursting with fresh raspberry flavor. It’s high in fiber and antioxidants, making it a delicious and healthy dessert!

Ingredients:

• 2 cups plain Greek yogurt
• 2 cups fresh raspberries
• 1 tablespoon lemon juice
• 1 teaspoon vanilla extract

Instructions:

1. In a blender or food processor, blend the raspberries, lemon juice, and vanilla extract until smooth.
2. In a bowl, mix the raspberry puree with the Greek yogurt until well combined.
3. Pour the mixture into a loaf pan, cover, and freeze for at least 4 hours or until firm.
4. Serve this tangy raspberry frozen yogurt with a handful of fresh raspberries on top.

9. Coconut Greek Frozen Yogurt

This creamy coconut Greek frozen yogurt is a tropical treat with a rich coconut flavor. It’s light, refreshing, and perfect for those who love the taste of coconut! It serves up vacation inspired vibes, and it’s super simple to make with just a handful of staple ingredients.

Ingredients:

• 2 cups plain Greek yogurt
• 1 cup unsweetened coconut milk
• 1/2 cup shredded unsweetened coconut
• 1 teaspoon vanilla extract

Instructions:

1. In a bowl, whisk together the Greek yogurt, coconut milk, shredded coconut, and vanilla extract until well combined.
2. Pour the mixture into a loaf pan, cover, and freeze for at least 4 hours or until firm.
3. Serve this creamy coconut frozen yogurt with extra shredded coconut on top.

10. Pineapple Greek Frozen Yogurt

This pineapple Greek frozen yogurt is a sweet and tangy tropical dessert that’s full of fresh pineapple flavor. It’s light, refreshing, and perfect for summer, pool days, and as a dessert for barbecues when you want to offer something light.

Ingredients:

• 2 cups plain Greek yogurt
• 2 cups fresh pineapple chunks
• 1 tablespoon lime juice
• 1 teaspoon vanilla extract

Instructions:

1. In a blender or food processor, blend the pineapple chunks, lime juice, and vanilla extract until smooth.
2. In a bowl, mix the pineapple puree with the Greek yogurt until well combined.
3. Pour the mixture into a loaf pan, cover, and freeze for at least 4 hours or until firm.
4. Serve this tangy pineapple frozen yogurt with a sprinkle of toasted coconut on top.

11. Chocolate Banana Greek Frozen Yogurt

This chocolate banana Greek frozen yogurt combines the rich flavor of chocolate with the natural sweetness of bananas. It’s a satisfying and healthy dessert that’s perfect for chocolate lovers. A great choice if you love a chocolate ice cream but you’re in the mood for trying something a little different!

Ingredients:

• 2 cups plain Greek yogurt
• 3 ripe bananas, sliced and frozen
• 1/4 cup unsweetened cocoa powder
• 1 teaspoon vanilla extract

Instructions:

1. In a blender or food processor, blend the frozen banana slices, cocoa powder, and vanilla extract until smooth.
2. Mix the banana-chocolate puree with the Greek yogurt in a bowl until well combined.
3. Pour the mixture into a loaf pan, cover, and freeze for at least 4 hours or until firm.
4. Serve this rich chocolate banana frozen yogurt with a sprinkle of cocoa nibs on top.

12. Peach Greek Frozen Yogurt

This peach Greek frozen yogurt is a deliciously refreshing dessert with the natural sweetness of ripe peaches. It’s creamy, fruity, and perfect for a summer treat.

Ingredients:

• 2 cups plain Greek yogurt
• 2 cups fresh or frozen peach slices
• 1 tablespoon lemon juice
• 1 teaspoon vanilla extract

Instructions:

1. In a blender or food processor, blend the peach slices, lemon juice, and vanilla extract until smooth.
2. In a bowl, mix the peach puree with the Greek yogurt until well combined.
3. Pour the mixture into a loaf pan, cover, and freeze for at least 4 hours or until firm.
4. Serve this creamy peach frozen yogurt with a few fresh peach slices on top.

13. Blackberry Greek Frozen Yogurt

This blackberry Greek frozen yogurt is a tart and sweet dessert with the bold flavor of fresh blackberries. It’s high in fiber and antioxidants, making it a nutritious and delicious treat. I love making this recipe at the start of fall when blackberries are at their best and readily available in my area, though you can use a frozen variety if it’s more convenient.

Ingredients:

• 2 cups plain Greek yogurt
• 2 cups fresh blackberries
• 1 tablespoon lemon juice
• 1 teaspoon vanilla extract

Instructions:

1. In a blender or food processor, blend the blackberries, lemon juice, and vanilla extract until smooth.
2. In a bowl, mix the blackberry puree with the Greek yogurt until well combined.
3. Pour the mixture into a loaf pan, cover, and freeze for at least 4 hours or until firm.
4. Serve this tangy blackberry frozen yogurt with fresh blackberries on top.

14. Matcha Green Tea Greek Frozen Yogurt

Matcha is a hugely popular ingredient amongst the health conscious, and it’s fantastic for incorporating into lattes, ice creams, and desserts. Try this recipe if you love experimenting with healthy ingredients and you enjoy earthy flavors!

Ingredients:

• 2 cups plain Greek yogurt
• 2 tablespoons matcha green tea powder
• 2 tablespoons honey or pure maple syrup (optional)
• 1 teaspoon vanilla extract

Instructions:

1. In a bowl, whisk together the Greek yogurt, matcha green tea powder, honey or maple syrup (if using), and vanilla extract until smooth.
2. Pour the mixture into a loaf pan, cover, and freeze for at least 4 hours or until firm.
3. Serve this refreshing matcha frozen yogurt with a sprinkle of matcha powder on top.

15. Kiwi Greek Frozen Yogurt

This kiwi Greek frozen yogurt is a tangy and refreshing treat with the unique flavor of fresh kiwis. It’s a light and healthy dessert that’s perfect for any time of year.

Ingredients:

• 2 cups plain Greek yogurt
• 4 ripe kiwis, peeled and chopped
• 1 tablespoon lime juice
• 1 teaspoon vanilla extract

Instructions:

1. In a blender or food processor, blend the chopped kiwis, lime juice, and vanilla extract until smooth.
2. In a bowl, mix the kiwi puree with the Greek yogurt until well combined.
3. Pour the mixture into a loaf pan, cover, and freeze for at least 4 hours or until firm.
4. Serve this tangy kiwi frozen yogurt with a few kiwi slices on top.

17. Pomegranate Greek Frozen Yogurt

I’m guilty of adding pomegranate to practically everything I make, and so I just had to experiment with creating a frozen treat using this gorgeous fruit! This pomegranate Greek frozen yogurt is a tart and refreshing treat with the bright flavor of pomegranate. It’s packed with antioxidants and has a beautiful pink color.

Ingredients:

• 2 cups plain Greek yogurt
• 1 cup pomegranate juice
• 1/2 cup pomegranate arils (seeds)

Instructions:

1. In a bowl, whisk together the Greek yogurt and pomegranate juice until smooth.
2. Stir in the pomegranate arils.
3. Pour the mixture into a loaf pan, cover, and freeze for at least 4 hours or until firm.
4. Serve this tart pomegranate frozen yogurt with a sprinkle of extra pomegranate arils on top.

18. Avocado and Lime Greek Frozen Yogurt

This avocado and lime Greek frozen yogurt is a creamy, refreshing treat with a unique flavor combination. The avocado adds a rich, smooth texture, while the lime provides a zesty kick. It’s rich in healthy fats, and has a beautiful color.

Ingredients:

• 2 cups plain Greek yogurt
• 2 ripe avocados, peeled and pitted
• 1/4 cup lime juice
• 1 teaspoon lime zest

Instructions:

1. In a blender or food processor, blend the avocados, lime juice, and lime zest until smooth.
2. In a bowl, mix the avocado-lime puree with the Greek yogurt until well combined.
3. Pour the mixture into a loaf pan, cover, and freeze for at least 4 hours or until firm.
4. Serve this creamy avocado and lime frozen yogurt with a sprinkle of lime zest on top.

These 18 Greek frozen yogurt recipes offer a healthy and delicious way to enjoy dessert without any added sugar! They’re so easy to make, and they’re a fantastic way to ensure you’ve always got a sweet treat on hand when you fancy something sweet. Which is your favorite option?