Cook sausages quickly and easily using an air fryer and without the need for additional oil
- Prep:2 mins
Cook:15 mins - Serves 6
- Easy
Ingredients:
- 6 sausages of your choice
Method:
- Pierce the sausages a few times all over using a sharp knife (this is optional, but will help release more fat). Arrange the sausages in a single layer in an air fryer basket.
- Set the air fryer to 180C and cook for 10-15 mins, turning every 5 mins, until the sausages are cooked through. If you have a meat thermometer, check they have reached 75C in the middle. Serve as a side for breakfast or in buns.
Nutrition per serving:
- kcal120
- fat9g
- saturates3g
- carbs4g
- sugars0g
- fibre1g
- protein6g
- salt0.64g
