Garlic Bread Grilled Cheese
Crisp garlic bread with a melted mozzarella-cheddar center, finished golden and irresistibly savory.
- Prep Tim: 8 Minutes
- Cook Time: 10 Minutes
- Total Time: 18 Minutes
- Difficulty: Easy
- Cuisine: American
- Yield: 2 Servings (2 sandwiches)
- Dietary: Vegetarian
Ingredients: Garlic Bread Grilled Cheese_
→ Garlic Butter
- 2 tablespoons unsalted butter, softened
- 1/2 tablespoon garlic powder
- 1/2 teaspoon dried parsley
→ Sandwich Assembly
- 4 slices sandwich bread
- 1 cup shredded mozzarella and cheddar cheese blend
Instructions: Garlic Bread Grilled Cheese_
- In a small mixing bowl, blend the softened butter with garlic powder and dried parsley until the mixture is completely homogeneous.
- Evenly coat one side of each bread slice with the garlic butter mixture using a spatula or butter knife.
- Place two bread slices, buttered side down, on a clean surface. Distribute the shredded mozzarella and cheddar cheese blend evenly over them. Top with the remaining slices, buttered side up, to form two sandwiches.
- Heat a large sauté pan over low heat. Add the sandwiches and cook for 4 to 5 minutes until the undersides are golden and crisp.
- Carefully turn each sandwich using a spatula. Continue cooking for an additional 4 to 5 minutes, or until the opposite side is golden brown and the cheese has fully melted.
- Remove the sandwiches from the pan and serve immediately while hot, with melted cheese inside.
Notes
- Use low heat to ensure the cheese fully melts without burning the bread.
Tools You’ll Need
- Sauté pan
- Spatula
- Mixing bowl
- Butter knife
Allergy Information
Please check ingredients for potential allergens and consult a health professional if in doubt.
Nutrition Facts (Per Serving)
It is important to consider this information as approximate and not to use it as definitive health advice.
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