Easy Air Fryer Acorn Squash

This Easy Air Fryer Acorn Squash Recipe is a simple, healthy way to enjoy naturally sweet, tender squash. Perfectly caramelized in minutes, it makes a delicious side dish for any weeknight dinner or holiday meal.

• Prep Time: 10minutes mins
• Cook Time: 25minutes mins
• Total Time: 35minutes mins
• Servings: 4 servings

Ingredients: Easy Air Fryer Acorn Squash

• 1 acorn squash
• 2 tablespoons butter
• 2 tablespoons brown sugar
• 1 teaspoon ground cinnamon
• 1/4 teaspoon Kosher salt

Instructions: Easy Air Fryer Acorn Squash

• Cut the squash in half. Use a spoon and scoop out the seeds.
• Then, mix the butter, brown sugar, ground cinnamon, and salt in a small bowl.  Then use a pastry brush to brush over the acorn squash.
• Set the acorn squash into the air fryer, and set the temperature to 375 degrees F (air fryer setting) for 20 to 25 minutes. 
• Remove when fork-tender.

Equipment

• Air Fryer
• Cooking Spray
• Parchment Paper, optional

Nutrition

Serving: 1ServingCalories: 117kcalCarbohydrates: 18gProtein: 1gFat: 6gSaturated Fat: 4gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 1gTrans Fat: 0.2gCholesterol: 15mgSodium: 195mgPotassium: 386mgFiber: 2gSugar: 6gVitamin A: 572IUVitamin C: 12mgCalcium: 47mgIron: 1m

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