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Easy Choclate Cake Recipe

Ingredients: For the Cake: instructions: Mix Dry Ingredient: Prepare the Egg Whites: In the large bowl, beat the egg whites until soft peak form. Gradually add the 100g of granulated sugar, continuing to beat until stiff peak form. Set aside. Prepare the Wet Ingredient: Combine Wet and Dry ingredients: Incorporate Egg Whites: Bake the Cake:

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Buttermilk Fried Chicken

Buttermilk Fried Chicken

Here is a basic yet delicious recipe for buttermilk fried chicken, with a crisp crust and luscious interior. Learn this recipe and perfect your frying technique, and then expand your fried chicken repertoire. Try adding some paprika or cayenne to the dredge, or a bit of hot sauce to the brine. And don’t forget to

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Air-Fryer Chicken Tenders

Air-Fryer Chicken Tenders

There are many different ways to cook chicken tenders, but for feeding a smaller group, the air fryer is a convenient method for super-crispy and juicy results. A simple combination of panko bread crumbs, paprika, salt and pepper make up the coating, but that can just be the beginning: Try adding nutritional yeast for a boost

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Air Fryer Orange Chicken

Air Fryer Orange Chicken

A take-out classic, orange chicken has been a staple weeknight dinner recreated by many ever since Chef Andy Kao—the executive chef of the Panda Express chain—invented the popular Chinese-American dish in 1987. General Tso’s chicken vs orange chicken. Though they both feature a crispy cornstarch coating and a savory-sweet sauce, General Tso’s chicken and orange chicken are not the same. General Tso’s features a

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Gazpacho

Gazpacho

Gazpacho is an easy recipe On those too-hot days when I just can’t be bothered to add any extra heat in the kitchen

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