Air Fried potato skins

These are better than a bag of potato chips and zero guilt. The WW points breakdown is 1 point for 1/2 cup of raw potato skins – That’s it! condiments are free for me!

- Air Fried potato skins
Air Fried potato skins 2

Instructions:

  1. Wash your potato skins.
  2. season with Slight spray of i can’t believe it’s not butter
  3. Add your choice of condiments- everything bagel seasoning, salt, pepper.
  4. airfryer on 400 degree for 20 mins !

Notes:

Supposed to be all the best nutrients in the skin too so it’s a win win!

I used to make these in the oven which took so much more time and never achieved the crisp they get being air fried!

Thought Hubb

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