Air Fryer Red Velvet Cake Mix Cookies are the perfect holiday dessert that’s made in just 5 minutes! Delicious and easy and made with just a handful of ingredients.
PREP TIME5minutes mins
COOK TIME5minutes mins
TOTAL TIME10minutes mins
COURSECookie, Dessert
CUISINEAmerican
SERVINGS12
CALORIES305 kcal
EQUIPMENT
- Air Fryer
INGREDIENTS
- 1 Red Velvet Cake Mix
- 2 large eggs
- ½ cup vegetable oil
- ¾ cup white chocolate chips
INSTRUCTIONS
- Prepare the airfryer basket by placing a piece of parchment paper in the bottom. Poke holes in the paper for air flow if needed.
- In a large mixing bowl, combine the cake mix, oil, and eggs. Mix until all of the ingredients are combined and it is a thick dough.
- Add the white chocolate chips and mix into the cookie dough until they are evenly distributed.
- Use a small scoop or spoon and drop scoops of dough into the prepared basket of your air fryer. Be sure to allow room for the dough to spread. Depending on the size of your air fryer, you will probably have to bake these in to batches.
- Cook at 370 degrees for 4-5 minutes per batch.
NOTES
Cake Mix Cookies can be stored at room temperature in an airtight container for up to 5 days.
NUTRITION
Calories:Â 305kcal Carbohydrates:Â 33g Protein:Â 4g Fat:Â 19g Saturated Fat:Â 11g Polyunsaturated Fat:Â 2g Monounsaturated Fat:Â 5g Trans Fat:Â 1g Cholesterol:Â 33mg Sodium:Â 319mg Potassium:Â 162mg Fiber:Â 1g Sugar:Â 20g Vitamin A:Â 49IU Vitamin C:Â 1mg Calcium:Â 81mg Iron:Â 2mg
