A take-out classic, orange chicken has been a staple weeknight dinner recreated by many ever since Chef Andy Kao—the executive chef of the Panda Express chain—invented the popular Chinese-American dish in 1987. General Tso’s chicken vs orange chicken. Though they both feature a crispy cornstarch coating and a savory-sweet sauce, General Tso’s chicken and orange chicken are not the same. General Tso’s features a […]
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Gazpacho is an easy recipe On those too-hot days when I just can’t be bothered to add any extra heat in the kitchen
When it comes to iconic party apps, jalapeño poppers deserve a major spot in the appetizer hall of fame. In this recipe, cream cheese and shredded pepper jack are stuffed in the jalapeños before being wrapped in smoky bacon (because everything is better with bacon). When cooked, the cheese gets hot and melty while the peppers mellow slightly, making
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In this easy side dish, the mushrooms’ deep umami plays off the savory-sweet notes in the caramelized onions. Tossing the quick-roasted vegetables with thyme, lemon zest, and parsley elevates the flavors beyond your everyday side dish. For a sprinkle of decadence, add in some shaved parmesan or pecorino. Transform this side into a meal by
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“Have made these a few times and they are family favorite. Very soft on the inside and lightly crisp on the outside. Seasoning is just right.” Ingredients: Directions: How To Make Air Fryer Potatoes: Ingredients:
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Treat It With Kindness: This seems obvious, I know, but just like you wouldn’t go and soak your cast iron skillet in a bunch of soapy water, you really need to take good care of the non-stick lining of the air fryer basket if you want it to last and go the distance. That basket can start
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Spicy tandoori chicken wings that are grilled to perfection with yogurt, lemon juice, ginger, garlic, garam masala, red chili powder, and turmeric. Ingredients: Instructions: Oven Method: Air Fryer Method: For more recipes Click Here
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Air Fryer Corn on the Cob is so simple and so easy, yet the flavors are big and memorable. Mild Kashmiri red chili powder, salt, and lime are all you’ll need to make THE BEST corn on the cob. Ingredients: Optional toppings: Instructions: Notes: Variations: Air Fryer Tips: Nutrition: Calories: 118kcal | Carbohydrates: 19g | Protein: 3g | Fat: 5g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 1g | Cholesterol: 8mg | Sodium: 628mg | Potassium: 271mg | Fiber: 2g | Sugar: 6g | Vitamin A: 419IU | Vitamin
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To get extra crispy “fried” cauliflower, you gotta use your air fryer. This recipe is basically the vegan version of our favorite fish tacos. For the coating, you’ll need to make a milk and flour slurry first so that the panko bread crumbs stick to the florets. It’s a slightly tedious process, but while one batch of cauliflower is cooking
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The air fryer will not only crisp up your chicken perfectly, but will melt and broil your cheese for the perfect cheesy, crispy bite. All you need are 10 (5 per each side) minutes to cook your chicken, and 3 minutes more to toast the cheese. Ingredients: Directions:
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