Air Fryer Chicken Fajita Recipe Who knew you could use the air fryer to make chicken fajitas for dinner?
Serve with tortillas (or over rice or lettuce) and with any desired toppings – such as salsa or sour cream.
Who knew you could use the air fryer to make chicken fajitas for dinner? All you have to do is combine sliced chicken, peppers, and onions with fajita seasoning in the tray.
I love using the air fryer for delicious meals without much fuss. This air fryer chicken fajita dinner comes together quickly and the chicken strips are so juicy in the middle. Perfectly seasoned chicken and vegetables, that cook in under 20 minutes, ready to be wrapped up in a tortilla or used for a rice bowl.
- Prep Time:Â 10 minutes
- Cook Time:Â 18 minutes
- Yield: 12 servings 3x
- Category: Entrée
- Method:Â Air Fryer
- Cuisine:Â Southwestern
Ingredients: Air Fryer Chicken Fajita Recipe
- 3Â lb. boneless, skinless chicken breast, sliced
- 6Â bell peppers, sliced
- 3Â onion, sliced
- 6 tsp. olive oil
- 6 tsp. chili powder
- 3 tsp. salt
- 3 tsp. cumin
- 1 1/2Â tsp. black pepper
- 3Â pinch cayenne
Instructions: Air Fryer Chicken Fajita Recipe
- Once the fajitas have finished cooking, serve them in tortillas, over rice, or over a salad with desired toppings.
- Combine the sliced chicken and vegetables in a bowl.
- Add the olive oil, chili powder, salt, cumin, pepper, and cayenne.
- Toss to combine and pour the contents out into the tray of an air fryer.
- Slide the tray into the air fryer and cook at 360°F for 16-20 minutes, checking and stirring halfway through.
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Air Fryer Chicken Fajita Recipe Air Fryer Chicken Fajita Recipe
