Air Fryer Syracuse Salted Potatoes
If you’re looking for a healthier alternative to french fries, look no further than air fryer Syracuse salted potatoes. These crispy potatoes are cooked in just minutes and are a perfect side dish for any meal. Plus, they’re loaded with flavor and are perfectly salty. So give them a try today!

Ingredients
- 4 medium Russet Potatoes
- 4 tablespoons olive oil
- 4 teaspoons table salt
Instructions
- Start by rubbing the olive oil over the potato. Then add the salt to the potato.
- Place the potato into the air fryer basket for 40-45 minutes, at 400 degrees F, air fryer setting. Flip halfway with a pair of tongs.
- Plate, serve, and enjoy!
Salt potatoes in air fryer recipe faqs: Air Fryer Syracuse Salted PotatoeS
What are salt potatoes? Salt potatoes are small, new potatoes boiled in a heavily salted water solution, then typically finished with a bit of butter. They are known for their tender, creamy texture and seasoned skin.
Can I make salt potatoes in an air fryer? Yes, you can make salt potatoes in an air fryer. The air fryer will give them a crispy exterior while keeping the inside soft and creamy.
Do I need to boil the potatoes before air frying them? While traditional salt potatoes are boiled, for air frying, you can simply season and cook them directly in the air fryer. However, some prefer to give them a quick boil to ensure they are tender inside.
How long do I cook salt potatoes in the air fryer? Cook salt potatoes in the air fryer at 400°F (200°C) for about 20-50 minutes. Shake the basket halfway through cooking for even crisping.
What seasoning should I use for air fryer salt potatoes? Season the potatoes with salt, pepper, and any additional herbs or spices you like. You can also toss them with a bit of olive oil or melted butter for extra flavor.
How do I achieve a crispy skin? To achieve crispy skin, make sure to pat the potatoes dry before seasoning and air frying. Adding a small amount of oil will also help crisp the skin.
Can I use other types of potatoes? Yes, you can use other types of small potatoes, such as baby red or fingerling potatoes. Adjust cooking times based on the size and type of potatoes used.
Can I make a large batch of salt potatoes in the air fryer? It’s best to cook salt potatoes in batches to avoid overcrowding the air fryer basket, which can lead to uneven cooking.
How do I store leftover salt potatoes? Store leftover salt potatoes in an airtight container in the refrigerator for up to 3-4 days. Reheat them in the air fryer to restore their crispiness.
Can I freeze salt potatoes? Yes, you can freeze cooked salt potatoes. Allow them to cool completely, then place them in a freezer-safe bag or container. Reheat from frozen in the air fryer for best results.
Equipment:
- Air Fryer
- Cooking Spray
- Parchment Paper, optional
Nutrition:
Serving: 1ServingCalories: 292kcalCarbohydrates: 38gProtein: 5gFat: 14gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gSodium: 2336mgPotassium: 889mgFiber: 3gSugar: 1gVitamin A: 2IUVitamin C: 12mgCalcium: 29mgIron: 2mg
Air Fryer Syracuse Salted PotatoesAir Fryer Syracuse Salted PotatoesAir Fryer Syracuse Salted PotatoesAir Fryer Syracuse Salted Potatoes

